.
The Green House Effect
The greenhouse effect is the process in which the emission of
infrared radiation by the atmosphere warms a planet’s surface. The name comes
from an incorrect analogy with the warming of air inside a greenhouse compared
to the air outside the greenhouse. The greenhouse effect was discovered by Joseph
Fourier in 1824 and first investigated quantitatively by Svante in 1896.
The Earth’s average surface temperature of 15 °C (59 °F) is about
33 °C (59 °F) warmer than it would be without the greenhouse effect.]Global
Warming, a recent warming of the Earth's lower atmosphere, is believed to be
the result of an enhanced greenhouse effect due to increased concentrations of greenhouse
gases in the atmosphere. In addition to the Earth, Mars and Venus have
greenhouse effects.
Quantum mechanics provides the basis for computing the
interactions between molecules and radiation. Most of this interaction occurs
when the frequency of the radiation closely matches that of the spectral lines
of the molecule, determined by the quantization of the modes of vibration and
rotation of the molecule. (The electronic excitations are generally not
relevant for infrared radiation, as they require energy larger than that in an
infrared photon.)
The width of a spectral line is an important element in
understanding its importance for the absorption of radiation. In the Earth’s
atmosphere these spectral widths are primarily determined by “pressure broadening”,
which is the distortion of the spectrum due to the collision with another
molecule. Most of the infrared absorption in the atmosphere can be thought of
as occurring while two molecules are colliding. The absorption due to a photon
interacting with a lone molecule is relatively small. This three-body aspect of
the problem, one photon and two molecules, makes direct quantum mechanical
computation for molecules of interest more challenging. Careful laboratory spectroscopic
measurements, rather than ab initio quantum mechanical computations,
provide the basis for most of the radiative transfer calculations used in
studies of the atmosphere.
Discussion of the relative importance of different infrared
absorbers is confused by the overlap between the spectral lines due to
different gases, widened by pressure broadening. As a result, the absorption
due to one gas cannot be thought of as independent of the presence of other
gases. One convenient approach is to remove the chosen constituent, leaving all
other absorbers, and the temperatures, untouched, and monitoring the infrared
radiation escaping to space. The reduction in infrared absorption is then a
measure of the importance of that constituent. More precisely, define the
greenhouse effect (GE) to be the difference between the infrared radiation that
the surface would radiate to space if there were no atmosphere and the actual
infrared radiation escaping to space. Then compute the percentage reduction in
GE when a constituent is removed. The table below is computed by this method,
using a particular 1-dimensional model of the atmosphere. More recent 3D
computations lead to similar results.
|
Gas removed |
percent reduction in GE |
|
H2O |
36% |
|
CO2 |
9% |
|
O3 |
3% |
Green Houses
The term 'greenhouse effect' originally came from the greenhouses
used for gardening, but it is a misnomer since greenhouses operate differently.
A greenhouse is built of glass. It heats up mainly because the Sun warms the
ground inside it and this warms the air in the greenhouse. The air continues to
heat because it is confined within the greenhouse, unlike the environment
outside the greenhouse where warm air near the surface rises and mixes with
cooler air aloft. This can be demonstrated by opening a small window near the
roof of a greenhouse: the temperature will drop considerably. It has also been
demonstrated experimentally (Wood, 1909): a "greenhouse" built of
rock salt (which is transparent to infrared radiation) heats up just as one
built of glass does. Greenhouses thus work primarily by preventing convection;
the atmospheric greenhouse effect however reduces radiation loss, not
convection. It is quite common, however, to find sources that make the
erroneous "greenhouse" analogy. Although the primary mechanism for
warming greenhouses is the prevention of mixing with the free atmosphere, the
radiative properties of the glazing can still be important to commercial
growers. With the modern development of new plastic surfaces and glazings for
greenhouses, this has permitted construction of greenhouses which selectively
control radiation transmittance in order to better control the growing
environment.