Discussion Questions 08
E
nvironmental Science
Title:
Food

    

Food 

1.

Read We Use Pesticides to Help Control Pest Populations, p 222.  Provide a summary.

2.

CASE STUDY:   Read Industrialized Food Production in the U.S., p 212.  Provide a summary.  

3. Read Food and Biofuel Production Systems have Caused Major Losses of biodiversity, p 219.
4.

Read Individuals Matter: Rachel Carson, p 223. Provide a summary.

5. Read Modern Synthetic Pesticides have several advantages and disadvantages p. 222-224. Provide a summary.
6. Read Laws Can Help to Protect Us from the Harmful Effects of Pesticides, p. 225. Provide a summary.
7. Fish and Shellfish Production have increased drastically, p 213.  Provide a summary. 
8.

Read Food, Soil, and Pest Management, p. 206. Provide a summary.

9.

What is desertification?  How serious is this problem, and what are its major causes?  How can we slow desertification? p 216-217, 230-231

10.

Read Excessive Irrigation Has Serious Consequences, p 217.  Provide a summary.

11.

Read Integrated Pest Management Is a Component of More Sustainable Agriculture, p 226.  Provide a summary.  Do you think governments should subsidize a switch  to integrated pest management?  Explain.

12. Read There is Controversy Over Genetically Engineered Foods, p 218.  Provide a summary.   
13.  Read Food, Soil, and Pest Management, p 206. Provide a detailed summary.   Provide a summary. 
14. Many people have Health Problems from Not Getting Enough to Eat, p 207. Provide a summary.
15. Many People Have Health Problems from Eating too Much, p 209-210. Provide a summary.
16. Read Producing Fish through Aquaculture Can Harm Aquatic Ecosystems, p 220-221. What are the advantages and disadvantages of aquaculture?  Provide a summary.   
17. SCIENCE FOCUS:  Read:  Ecological Surprises, p225.  Provide a summary.  Do you think the beneficial effects of spraying pesticides on Sabah outweighed the resulting unexpected and harmful effects?  Explain. 
18. Read Meat Production Has Harmful Environmental Consequences, p 220 and Read Produce More Efficiently and Eat Less Meat, p 231-232.   Provide a summary. 
19. Read Producing Food Has Major Environmental Impacts, p 215.  Provide a summary. 
20. Describe the alternatives  to using pesticides.  p 225-226
21.  Read .  Provide a summary.
22. Read Crossbreeding and Genetic Engineering Can Produce New Crop Varieties, p 213.  Provide a summary. 
23. Describe the Traditional Crossbreeding method and describe process of Genetic Engineering.  p 69 and 213.   Clearly indicate how these methods are different.   
24. Read consumers can buy local, grow some of their own food, and cut food waste, p 234. Provide a summary.  

 

Last Updated: Sunday, 27 February 2011 16:59:56